Summary of the herb：SMHB00286

Chinese name	牡荆子		Pinyin name	Mujingzi
Properties	Bitter (苦), Pungent (辛), Warm (温)		Meridians	Lung (肺), Large Intestine (大肠)
Class	Antitussive Antiasthmetics (止咳平喘药)
Use part	Fruit
Function	Resolve dampness, dispel phlegm; suppress cough, calm panting; regulate qi, relieve pain 化湿祛痰; 止咳平喘; 理气止痛
External Ids	TCMID:3959 TCMSP:286

Overview of the SymMap network for：SMHB00286

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Herb
TCM symptom
MM symptom
Ingredient
Target
Disease

Overview of the Ingredient network for：SMHB00286

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QC ingredients
Blood ingredients
Metabolic ingredients
Other Ingredient

Overview of the Herb-symdrome-symptom network for：SMHB00286

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Herb
Syndrome
TCM symptom

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QC ingredients critical ingredients under quality inspection of related herbs.
Blood ingredients bona fide constituents absorbed into the blood and can be detected in blood.
Metabolic ingredients metabolites that were metabolized by different organs.

Summarized terms: called syndromes, covers a group of symptoms appeared simultaneously.

Ontological terms: basic terms represents mutually exclusive symptoms.
Synonymous terms: more or less synonymous to basic terms facilitating further symptom mapping and retrieving.

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Functional enrichments of genes

Pathways related to: SMHB00286

Biological processes related to: SMHB00286

Molecular functions related to: SMHB00286

Cellular components related to: SMHB00286